Tampa Bay Wine & Food Festival Experience St Pete. Birch & Vine at The Birchwood –
When: Wed., April 9, 7-11 p.m. 2025
Join Executive Chef Lee Aquino of Birch & Vine and Executive Chef Tyson Grant of Parkshore Grill as they create a spectacular five-course dining experience. This exclusive event will showcase an artfully crafted menu featuring the finest local ingredients expertly paired with exceptional wines from an American Icon, Duckhorn Vineyards, courtesy of our exclusive wine and spirits provider, Breakthru Beverage.Indulge in a night of culinary excellence. Ending the night with a celebratory toast featuring Glenfiddich 21 Year, a premium Scotch whisky that embodies elegance and complexity.