Evening with the Chefs: 20th Anniversary (and the last!)

Supporting the Future of Hospitality “Evening with the Chefs” Celebrates 20 years! Culinary students from Pinellas County schools work alongside the best professional restaurant and hotel chefs from the Tampa Bay area, helping prepare delectable appetizers, entrees, and desserts for attendees. Evening with the Chefs features wine, spirits, craft beers, live music and a live and silent auction to support the Pinellas County school culinary programs and students through monetary donations to the programs and student scholarships for post-secondary education in culinary arts and hospitality. A little fun and a whole lot of philanthropy, honoring the life of Ryan Wells.