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Easter by the Bay Brunch

Palmette Brasserie and Bar at The Westin Tampa Bay, Image by Amber Bridges
This Easter, The Westin Tampa Bay’s new waterfront restaurant, Palmette Brasserie and Bar, is transforming brunch into an all-out celebration. Easter by the Bay brings together an indulgent buffet, free-flowing drinks including bottomless mimosas, live music, a visit from the Easter Bunny, and a dedicated dessert station all set against the breathtaking backdrop of Tampa Bay. From 10:00am to 2:00pm, guests will be treated to a lavish spread crafted by the Palmette culinary team, led by Executive Chef Saravanan Appadurai, showcasing the fresh, coastal-inspired flavors the restaurant has quickly become known for.

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